Essentials

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FunCake CMC - Tylo Powder -60g-
FunCake CMC - Tylo Powder -60g- G42945

The FunCakes CMC - Tylo Powder can be added to fondant to harden it. Or use the CMC - Tylo Powder to make your own edible glue.

Preparations: To harden fondant, use approximately 3 g (1 teaspoon) of CMC-powder for each 250 g fondant. To make edible... read more

EAN:
8718531932067
Outer box:
12
Trading unit:
12
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FunCakes Agar Agar 50g
FunCakes Agar Agar 50g G42940

The FunCakes agar is a vegetable-based binding agent and a versatile product. It can be used as a replacement for gelatine, only agar has no animal-based ingredients.

When you use agar as a substitute for gelatine, you need to adjust your recipe. Agar... read more

EAN:
8718531935778
Outer box:
12
Trading unit:
12
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FunCakes Ammonium Bicarbonate -80g-
FunCakes Ammonium Bicarbonate -80g- G42920

Funcakes Ammonium Bicarbonate (or baking ammonia or hartshorn salt) is used as a leavening agent in the baking of cookies and other edible treats. It gives an explosive and fast leavening for baked goods that are baked for a short time like... read more

EAN:
8718531934726
Outer box:
12
Trading unit:
12
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FunCakes Arabic Gum 50g
FunCakes Arabic Gum 50g G42935

The Arabic gum from FunCakes is a vegetable binding agent. It can be used as a stabiliser and as a binding agent. The product is natural gum and contains no animal-based ingredients.

Arabic gum gives a soft structure and can be used by making candy, ice... read more

EAN:
8718531935754
Outer box:
12
Trading unit:
12
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FunCakes Baking Powder -100g-
FunCakes Baking Powder -100g- G42910

Funcakes baking powder contains just the right mix of sodium bicarbonate and tartric acid. Great for leavening cookies and cakes. Tip: make your own self-raising flour! Add 2 teaspoons baking powder (8g) to 250 grams flour.

Ingredients: tartaric acid: E336, sodium bicarbonate: E500.

Contains 100 grams.

EAN:
8718531934689
Outer box:
12
Trading unit:
12
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FunCakes Baking Soda -100g-
FunCakes Baking Soda -100g- G42900

Baking Soda (Sodium bicarbonate) is used in cooking and baking as a raising agent. With baking it reacts to make a dioxide that helps dough rise. The acidic compounds that induce this reaction include tartric Acid, lemon juice, yoghurt, buttermilk, cocoa,... read more

EAN:
8718531934641
Outer box:
12
Trading unit:
12
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FunCakes Citric Acid -80g-
FunCakes Citric Acid -80g- G42915

Citric Acid Powder is generally used as a natural preservative in food products and as acidulent in beverrages. Specifically it is an ingredient to make Royal Icing less sweetening, Just a tip of a tip on 500 gram sugar powder.

Ingredients: citric acid (E330).

Contains 80 gram.

EAN:
8718531934702
Outer box:
12
Trading unit:
12
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FunCakes Cream of Tartar -80g-
FunCakes Cream of Tartar -80g- G42925

Cream of Tartar is a natural salt from the wine production and is used as a raising agent in food products.

Ingredients: tartrate (E336).

Contains 80 gram.

EAN:
8718531934740
Outer box:
12
Trading unit:
12
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FunCakes Egg white Powder -High Whip-125g
FunCakes Egg white Powder -High Whip-125g G20390

FunCakes Egg white powder is the ideal substitute for raw egg whites. This powders makes raw egg whites unnecessary.

To make royal icing, Mix 10 grams of egg white powder, 60 grams of water, 300-500 grams of icing sugar and a drop of lemon... read more

EAN:
8718531930605
Outer box:
6
Trading unit:
6
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FunCakes Gelatine Powder -60g-
FunCakes Gelatine Powder -60g- G42930

Pure bovine gelatine powder, made of Cow skin. This gelatine has a Bloom of 150.

Gelatine powder is suitable to bind and strengthen such as cream, mousse, bavarois, pudding and fruit jellies. Per liter of product is 20 gram gelatine powder needed in... read more

EAN:
8718531934764
Outer box:
12
Trading unit:
12
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FunCakes Glucose Syrup 375g
FunCakes Glucose Syrup 375g G42130

The FunCakes glucose syrup can be used in a variety of sweet recipes like desserts, confectionery, cakes and jams. Glucose syrup prevents unwanted crystallization of sugar and gives more stretch to e.g. modelling chocolate, royal icing, fondant and gum paste.

Ingredients: glucose syrup.

Content: 375 gram.

EAN:
8718274819663
Outer box:
6
Trading unit:
6
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FunCakes Magic Roll-Out Powder 225g
FunCakes Magic Roll-Out Powder 225g G42985

The FunCakes Magic Roll-Out Powder, also known as Bäckerstärke in Germany is a very fine potato starch. This roll out powder is very suitable for rolling out fondant, marzipan and dough. But you can also use it to dust your silicone molds. The... read more

EAN:
8718531931206
Outer box:
6
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6
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FunCakes Tartaric Acid -100g-
FunCakes Tartaric Acid -100g- G42905

In food, tartaric acid is used for stabilizing egg whites, increasing their heat tolerance and volume, preventing sugar syrups from crystaling, natural preservatig, raising agent (in combination with baking soda).

Not to be confused with Cream of... read more

EAN:
8718531934665
Outer box:
12
Trading unit:
12
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PME Baking Essentials - Gum Arabic 20g
PME Baking Essentials - Gum Arabic 20g GUM405

The PME gum arabic is a creamy white powder with no flavour. You can use this product to make edible glue and edible glitter or as a glaze. Gum arabic is also the basic ingredient for gumdrops and marshmallows.

Recipe to make edible glue: mix... read more

EAN:
5060281189561
Outer box:
1
Trading unit:
5
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PME Baking Essentials - Vegetable Gelatine 20g
PME Baking Essentials - Vegetable Gelatine 20g GUM408

The PME vegetable gelatine is a white powder with no flavour. This powder is a basic ingredient for making a variety of sweet and savoury dishes including souffles, cheesecakes, terrines, flans and pies. But you can also use this baking... read more

EAN:
5060281189592
Outer box:
1
Trading unit:
5
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PME Baking Essentials - Xanthan Gum 20g
PME Baking Essentials - Xanthan Gum 20g GUM407

Make your own edible glue, pastillage gum paste with the PME xanthan gum. This white powder has no flavour and is also the basic ingredient in ice-cream, milkshakes and more.

Recipe to make edible glue: mix 1/4 teaspoon gum powder with 4... read more

EAN:
5060281189585
Outer box:
1
Trading unit:
5
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PME CMC Tylo Powder 55g
PME CMC Tylo Powder 55g 104FP002

PME Petal Powder tylo is used to harden fondant and marzipan and make it firmer for modeling purposes. It is perfect for figures, flowers with rims that stand up or for example to stand letters or numbers upright on your cake.

Preparation: You need... read more

EAN:
6009679520691
Outer box:
12
Trading unit:
12
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PME Glycerine 35ml
PME Glycerine 35ml GL200

The PME Glycerine is a viscose, clear, colourless liquid with a slightly sweet taste. It is mainly used to soften icing but can also be added to cake recipes where flour is used to create a softer crumb texture. And is also used prevent royal icing from setting... read more

EAN:
5060281182555
Outer box:
12
Trading unit:
6
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PME Liquid Glucose 325g
PME Liquid Glucose 325g GL201

The liquid glucose from PME is a clear, colourless gel with a slightly sweet taste. Glucose can be used to assist making sugarpaste and gum paste. And when added to the PME candy buttons it can even create modelling chocolate.

It can also be used to soften... read more

EAN:
5060281182562
Outer box:
12
Trading unit:
12
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PME Petal Base -Shortening- 50g
PME Petal Base -Shortening- 50g 104FP001

PME Petal base is a shortening like crisco or trex.

    Could be used for:
  • To avoid rolling fondant sticking
  • Easy release of fondant from cutters
  • To make fondant easier to knead.

Ingredients: hydrogenated vegetable oils, vanilla, BHT (E321). This product is : Kosher certified, suited for vegetarians.

Content: 50 gram.

EAN:
6009679520684
Outer box:
12
Trading unit:
6
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